Coffee-Flavored Sausage Patties
A Wake-Up Call for Your Taste Buds
Jump to the Recipe
Ready to start your day with a bold flavor? These Coffee-Flavored Sausage Patties are the perfect way to wake up your taste buds. The rich, earthy flavor of coffee pairs surprisingly well with savory sausage, creating a unique and delicious breakfast or brunch option.
What You Will Need
Ingredients
- ½ tsp brown sugar
- ½ tsp instant coffee powder
- ¼ tsp salt
- ¼ tsp paprika, or smoked paprika
- ¼ tsp dried thyme leaves
- ¼ tsp chili powder, or hot chili powder
- ¼ tsp onion flakes
- ¼ tsp garlic powder
- 1 lb ground turkey
The Process
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Combine Dry Ingredients:
- In a small bowl, combine the brown sugar, instant coffee powder, salt, paprika, thyme, chili powder, onion flakes, and garlic powder. Mix well to ensure even distribution.
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Incorporate into Sausage:
- Add the dry spice mixture to the ground turkey.
- Use your hands to mix the spices thoroughly into the meat, ensuring that every part of the sausage is evenly coated.
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Form Patties:
- Divide the sausage mixture into equal portions.
- Shape each portion into a patty, about 1/2 inch thick.
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Cook the Patties:
- Grilling:
- Preheat your grill to medium-high heat.
- Grill the patties for 4-5 minutes per side, or until cooked through.
- Pan-frying:
- Heat a skillet over medium-high heat with a little oil.
- Cook the patties for 4-5 minutes per side, or until cooked through.
- Grilling:
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Serve and Enjoy:
- Serve the coffee-flavored sausage patties hot with your favorite breakfast sides, such as eggs, pancakes, or a side of fruit.
Tip
For a stronger coffee flavor, consider using freshly brewed coffee instead of instant coffee powder. Simply reduce the liquid in your recipe and substitute it with the brewed coffee.