Recipes for Turkey Sides

American Breakfast Sausage

Patty Style

These sausages go great with eggs just the way you like them cooked to order. Add some fresh squeezed orange juice and a hot cup of coffee, and you'll be ready to face the day.

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Polish sausage

Polish sausage, or kielbasa, can be enjoyed at various times of the day, depending on the occasion and personal preference.

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Classic Turkey Taco Meat

For Tacos, Burritos, Nachos and More

This classic turkey taco meat recipe offers a simple, flavorful way to elevate your taco night. The combination of spices creates a warm, comforting flavor profile that's perfect for tacos, burritos, or nachos.

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Chinese General Turkey Meatballs

Chinese Ground Turkey Meatballs: A Flavorful and Healthy Treat. Looking for a healthier take on classic Chinese takeout? These Chinese Ground Turkey Meatballs are the perfect solution! Made with lean ground turkey and packed with aromatic flavors like ginger, garlic, and sesame oil, these meatballs are both delicious and nutritious. Toss these in a tangy, sweet, and spicy sauce; they'll make a satisfying meal that's easy to make at home.

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Chimichurri Sauce or Marinade

Old World Flavor from Argentina

Chimichurri is a vibrant and flavorful sauce or marinade originating in Argentina and Uruguay. This version is made with fresh parsley, cilantro, oregano, shallot, and garlic. Also unique to this recipe is the addition of a spicy chile. 

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Chimichurri Sauce or Marinade

Mexican Style

This Mexican-inspired chimichurri recipe is a vibrant and flavorful variation on the classic Argentine sauce. By incorporating a blend of fresh herbs like parsley, cilantro, and basil, along with the tangy flavors of lime juice and apple cider vinegar, this chimichurri offers a bright and zesty profile. Adding garlic, scallions, and a touch of salt further enhances the overall taste, making it a versatile condiment that can be used as a marinade, dipping sauce, or salad dressing.

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